1001 Recipe

Spicy homemade hash browns

45 min
Medio
8 ingredients
Category
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Spicy homemade hash browns

Hash browns are a classic dish of American cuisine that has won over palates all over the world. Originating from the American breakfast, they consist of shredded potatoes browned until they achieve a crispy texture on the outside and soft on the inside. In Latin America, hash browns may have different names depending on the country; for example, in Mexico they are commonly known as "papas ralladas" or simply "pan-fried potatoes," while in other places like Colombia or Argentina they might be called “tostones de papa” or “crispy potatoes.” This recipe, however, incorporates a spicy twist that highlights the influence and characteristic flavors of Latin cuisine, making them an ideal side dish for any meal or as a delicious snack.

How to Make Spicy Homemade Hash Browns

To begin, preheat the oven to 400 degrees Fahrenheit.

In a large bowl, combine olive oil, paprika, chili powder, salt, red peppers, and black pepper.

Stir all the ingredients well to integrate them completely.

Next, add the cubed potatoes to the bowl and mix well so they are evenly coated with the spice mixture.

Place the potatoes in a single layer on a baking tray previously sprayed with cooking spray.

Finally, bake at 400 degrees Fahrenheit for 30 minutes or until the potatoes are golden brown and crispy.

Hash browns picantes caseros

Ingredients (8)

  • Olive oil
  • Paprika
  • Chili powder
  • Salt
  • Red bell pepper
  • Black pepper
  • Baking potatoes
  • Cooking spray

Instructions (11 steps)

  1. 1 Preheat the oven to 400 degrees Fahrenheit
  2. 2 Combine olive oil
  3. 3 paprika
  4. 4 chili powder
  5. 5 salt
  6. 6 red bell peppers
  7. 7 and black pepper in a large bowl
  8. 8 Mix well
  9. 9 Add the cubed potatoes and mix well to coat them
  10. 10 Arrange the potatoes in a single layer on a baking sheet with cooking spray
  11. 11 Bake at 400 degrees Fahrenheit for 30 minutes or until golden brown

Nutritional Information

Calories: 227 kcal
Protein: 0g
Carbohydrates: 4g
Fat: 8g
Azúcar: 0g
Sodio: 7mg

Categoría

Desayunos

Etiquetas

60 Minutes Or Less Preparation Time Dish Main Ingredient Cuisine Preparation Occasion North American Low Protein Healthy Breakfast Side Dishes Potatoes Vegetables American Oven Low Fat Vegan Vegetarian Dietary Spicy Low Sodium Low Cholesterol Low Saturated Fat Low Calorie Healthy 2 Low In Something Taste Mood Equipment