Cucumber cocktail

0 min
easy
6 ingredients

Cucumber cocktail

Cucumber cocktail is a refreshing and popular beverage in various regions of Latin America, known for its freshness and health benefits. Its origin dates back to tropical areas, where cucumber is a common ingredient in drinks and dishes due to its high water content and mild flavor. In countries like Mexico, Colombia, and Peru, this drink can be found with slight variations and different names, although the base is always cucumber combined with citrus ingredients and assorted fruits.

In Mexico, for example, it is common to add a touch of lime and chili for a drink with an interesting contrast, while in other regions it is preferred sweeter or with ice to increase its refreshing effect. In some countries, it is also called cucumber juice or simply cucumber lemonade, depending on the combination of ingredients used.

Cucumber cocktail is valued not only for its taste but also for its hydrating and detoxifying properties. It is an ideal option for hot days or for those looking for a healthy and natural beverage.

How to Prepare Cucumber Cocktail

Ingredients: Kiwi, Cucumbers, Water, Lemon Juice, Salt, Ice.

To prepare this delicious cocktail, first wash the cucumbers and kiwi well, peeling them if desired for a smoother texture.

Place the kiwi, cucumbers, water, lemon juice, and a pinch of salt in the blender.

Blend until smooth, making sure all ingredients are well integrated.

Finally, add ice to taste to serve it very cold and enjoy this refreshing and healthy drink.

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