Chocolate chip cookies are a classic in world pastry, especially popular in the United States, where they emerged in the 1930s. This sweet treat has won over palates in many countries, adopting different variants depending on the region. In Latin America, these cookies are commonly known as "cookies with chocolate chunks" or simply "chocolate cookies." In some countries, such as Mexico, Argentina, and Colombia, their preparation includes local ingredients or special touches that add a unique flavor to the traditional recipe. The incorporation of liqueurs like Grand Marnier adds a special nuance, fusing the classic with a sophisticated and aromatic touch.
The name "chocolate chip cookies" remains fairly uniform in most Latin American countries, but it might also be heard as "chocolate cookies" in more informal contexts or those influenced by American culture. This recipe represents the versatility of home baking, adapting to different tastes and traditions, and making every bite a special experience.
How to Make Mike's Chocolate Chip Cookies with Grand Marnier
First, cream the margarine, sugars, vanilla, and Grand Marnier in a large mixing bowl. This will help integrate the flavors well and achieve a homogeneous dough.
Add the eggs, beating well after each addition to ensure they are well incorporated and the mixture acquires a smooth texture.
Incorporate the baking soda and flour little by little, mixing until all ingredients are uniformly integrated.
Add the quick oats, which will add texture and a nutritious touch to the cookies, and then the semi-sweet chocolate chips to give them that classic, irresistible flavor.
Place spoonfuls of dough onto ungreased cookie sheets, leaving a space of about 5 cm between them so they don't stick together as they expand during baking.
Bake at 150°C for 5-10 minutes or until done, being careful not to overbake them to maintain a soft and creamy texture inside.
Finally, let them cool a bit before removing the cookies from the tray to prevent them from breaking and to allow them to finish setting.
