The margarita is one of the most emblematic cocktails of Mexican culture, known worldwide for its refreshing taste and its perfect balance between sour, sweet, and strong. Its exact origin is a matter of debate, although it is believed to have been created in the 1930s or 1940s in Mexico or on the border with the United States. In different Latin American countries, this cocktail may have different names or presentations, but the essence of the margarita remains. For example, in some places it is simply known as a "lemon trick," while in others different fruits are added to give it a unique regional touch.
This cocktail has won over palates internationally and is one of the favorites for celebrations and moments of relaxation. In addition to its traditional presentation, salted margaritas add that special detail that makes them even more attractive and delicious, thanks to the rim of salt or sugar that perfectly complements every sip.
