Chili cheese hot dogs

10 min
Medio
5 ingredients

Chili cheese hot dogs

Chili Cheese Hot Dogs: History and Origin

Hot dogs are a very popular dish in many countries, especially in the United States, where their origin dates back to the 19th century as a fast and accessible food for sporting events and fairs. In Latin America, this preparation has adopted different variants and names depending on the region. For example, in Mexico they are commonly known as "hot dogs," while in countries like Venezuela and Colombia, they are also called "perros calientes." In Argentina, it is common to add ingredients such as chili sauce and cheese, giving them a special touch that combines intense and creamy flavors. This particular recipe with chili and cheese stands out for its texture and taste, fusing the tradition of classic hot dogs with the influence of North American and Latin American cuisine.

How to Make Chili Cheese Hot Dogs

Ingredients: Hot Dogs, Hot Dog Buns, Chili Sauce, Fresh Onion, Cheese Sauce.

Steps:

Cook the hot dogs.

You could grill them, you could pan-fry them, you could even boil them if you wanted.

Heat the chili sauce.

You could heat it on the side burner of your grill if you have one, you could heat it on the stove, you could even heat it in the microwave if you wanted.

Place 1 hot dog in 1 hot dog bun.

Add the heated chili sauce over the hot dog.

Sprinkle with onions.

Top with cheese sauce.

Perros calientes con chili y queso

Ingredients (5)

  • Hot Dogs
  • Hot Dog Buns
  • Chili Sauce
  • Fresh Onion
  • Cheese Sauce

Instructions (12 steps)

  1. 1 Cook the hot dogs
  2. 2 You could grill them
  3. 3 you could pan-fry them
  4. 4 you could even boil them if you wanted to
  5. 5 Heat the chili sauce
  6. 6 You could heat it on the side burner of your grill if you have one
  7. 7 you could heat it on the stove
  8. 8 you could even heat it in the microwave if you wanted to
  9. 9 Place 1 hot dog in 1 hot dog bun
  10. 10 Add the heated chili sauce over the hot dog
  11. 11 Sprinkle with onions
  12. 12 Top with cheese sauce