The Chartreuse cocktail is a beverage with its roots in Europe, specifically in France, where Chartreuse liqueur was created in the 18th century by Carthusian monks. This liqueur is known for its herbal flavor and its bright green color, the result of a secret blend of more than 130 herbs and plants. In various Latin American countries, the cocktail that includes Chartreuse may have different names, but it is commonly known simply as "Chartreuse Cocktail" or "Chartreuse Drink". Its popularity has grown over time, becoming valued for its unique combination of intense flavors and citrus freshness.