Italian cuisine has macaroni with large and small sizes which are created for stuffing. It should be also mentioned that it maybe served with cold and hot dishes.
Բաղադրատոմս
Stuffed shells

Ինչպես պատրաստել stuffed shells
Boil water into the pot, add salt, macaroni, cook the shells until it is ready. Cut onion into small pieces, add salt on it, add lemon juice and leave fro 5 minutes to marinate. Make macaroni be water free, turn on the towel and let them become water free. Separate boiled the yolk of solid boiled eggs, cut proteins into small cubes, add on the onion, add small cut cucumber, parsley, grate the cheese, add mashed fish pan, mayonnaise, add salt and pepper and mix it. Peel the yolks into a separate plate and grate it in a small way. Put lettuce leaves on the plate and put tomato slices. Fill in the shell macaronis, put on the plate, sprinkle egg yolks on the open parts of the shells.
Ձեզ անհրաժեշտ է հետեւյալ բաղադրիչները, որպեսզի պատրաստեք stuffed shells
Բաղադրիչների ձեռքբեռման ընդհանուր մոտավոր արժեքը կազմում է
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Qaric Papuk

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